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More than ten years of history, passion and creativity

This is the story of a family, a seaside town and a small restaurant, which has become an icon of contemporary Salento cuisine. But it is above the story of Cristina, of her sea urchins carbonara...

Let yourself be lulled into a sea of emotions

For more than ten years, we have been slicing, peeling, marinating, roasting, tasting and much more.

 

We created dishes that have conquered the palates of the whole world, and with the flavors of our land, we have come very far indeed.

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Give a tasting menu

Matter and season, north wind and countryside, curved fishermen and peasants' nets, sun-dried skin.

A journey of taste and elegance through our five or seven-course tasting menu.

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Valid for two people.

Do you prefer a romantic dinner overlooking the sea? Book a table at our new restaurant between sky and sea, it is just 12 minutes from Otranto!
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A LIGHT LUNCH OR A ROMANTIC DINNER?

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​Your idea, our experience.

" Uncompromising, essential and convincing cuisine , the Chef's hand reveals technique, knowledge of the raw material and originality "

"Elegante ed essenziale, a un passo dal castello aragonese, oasi di relax tra i vicoli brulicanti della città vecchia. Piatti iconici come la carbonara di ricci o le cozze gratin si affiancano a un'evoluzione continua connotata da contaminazioni orientali"

Dear guest, due to the type of gastronomic proposal and the confined spaces of our room, we do not recommend accommodating children under the age of 12

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